Avocados
Avocados provide valuable unsaturated fatty acids, which are good for the heart and circulation. They also contain vitamin E, vitamin K, B vitamins and minerals such as potassium. Their high nutrient content supports cell regeneration and contributes to stable energy levels.
Origin:
Peru, Mexiko, Kenia, Spanien, Marokko
Varieties:
Hass
Season:
Avocados Season
| Jan. | Feb. | Mar. | Apr. | May | Jun. | Jul. | Aug. | Sept. | Okt. | Nov. | Dec. | |
| Peru | ||||||||||||
| Mexico | ||||||||||||
| Kenya | ||||||||||||
| Spain | ||||||||||||
| Morocco |
